The salted duck egg yolk is a familiar ingredient commonly used in Asian dishes, and we at IRVINS bring it to the next level. Crispy salmon skin mixed with real salted egg, aromatic curry leaves, and chili creates an all-rounded multi-sensory snacking experience. Crunchy. Crispy. Flavorful. #DangerouslyAddictive. 8g of Protein | Low carb | Keto-friendly | Omega 3s.
Ingredients: Salmon skin, vegetable oil (palm and canola oil), salted duck egg yolk (egg yolk, salt), buttery spread (vegetable oil (palm and canola oil), salt, soy lecithin, vitamin A acetate, vitamin D3, alpha-tocopherol acetate, thiamin hydrochloride, riboflavin, niacinamide, pyridoxine hydrochloride, folic acid, vitamin B12, BHT (preservative), BHA (preservative), beta carotene color, artificial flavor), flavored seasoning (dry whole milk, salt, monosodium glutamate, sodium guanylate, sodium inosinate, cornstarch, sugar, maltodextrin, palm fat, natural flavors, soy sauce (soy bean, wheat, salt), spice), curry leaves, bird’s eye chili.
Allergen Declaration: Contains fish (salmon skin), egg, milk, soy bean, wheat. Produced in factory where crustacean, and tree nuts products are handled.
California Proposition 65 Warning
a bit expensive, but very tasty
Its really taste so good. I even eat it with rice and deep it with vinegar chili so delicious like having a bake salmon for dinner. What else can i ask ❤
First tried it upon an impulse purchase at my local ranch 99 and never looked back. Took the chance to order the value pack during the free shipping offer. It is truly addicting and wish it came either in the spicy version also so I could try it out. Will try other irvins products when I have a chance.
I fell in love with Irvins fish skin chips when I first tried in Singapore. Really looking forward to enjoy that goodness again but this had very different taste...just fishy smell and not much of umami and flavor, overpowering spices. (I am from the country of sushi and love fish, but this was just not pleasant) Perhaps adjusted to USA market. Unfortunately not the taste I wanted.
Hi SR, we're really sorry to hear you were disappointed. Would you mind sharing the expiration date? We recently reformulated our Salmon Skin with significantly MORE salted egg so we'd like to know if you had the older version. Thanks!
First time I tried this was when my friend gifted me one pack of Salmon skin he got from Singapore. I heard about the hype of it and was really excited to try. It was very good and addicted. I couldn’t help but finished it in a day. The fish skin is crunchy, flavor is a mixing of savory and cheesy from the salted egg yolk and sweet from seasoning. You don’t smell the fish smell or the oil at all. I have tried other brands but the oil flavor is too much to continue to eat. This one is different, you gotta try it and find yourself keep eating it non-stop. When it came to the US, I took a chance to order it online when they had a free ship deal. The value 3 packs is reasonable price. I mean if it’s that good, the price is worth it. It’s very addictive as it claimed. Strongly recommended to try.