Salted Egg Salmon Fish Skin
The salted duck egg yolk is a familiar ingredient commonly used in Asian dishes, and we at IRVINS bring it to the next level. Crispy salmon skin mixed with real salted egg, aromatic curry leaves, and chili creates an all-rounded multi-sensory snacking experience. Crunchy. Crispy. Flavorful. #DangerouslyAddictive. 8g of Protein | Low carb | Keto-friendly | Omega 3s.
Ingredients: Salmon skin, vegetable oil (palm and canola oil), salted duck egg yolk (egg yolk, salt), buttery spread (vegetable oil (palm and canola oil), salt, soy lecithin, vitamin A acetate, vitamin D3, alpha-tocopherol acetate, thiamin hydrochloride, riboflavin, niacinamide, pyridoxine hydrochloride, folic acid, vitamin B12, BHT (preservative), BHA (preservative), beta carotene color, artificial flavor), flavored seasoning (dry whole milk, salt, monosodium glutamate, sodium guanylate, sodium inosinate, cornstarch, sugar, maltodextrin, palm fat, natural flavors, soy sauce (soy bean, wheat, salt), spice), curry leaves, bird’s eye chili.
Allergen Declaration: Contains fish (salmon skin), egg, milk, soy bean, wheat.
California Proposition 65 Warning
AHHHHmazing! ‘Nuff said(;
Well packed and tasted delicious as it has always been. Thanks
My order came on time and well packed. The salted salmon skin is so good! My whole family loves the salmon skin even my 1 yr old eats it with rice 😄
I'm on the keto diet in these have been perfect fitting into my snack routine! They taste so delicious, and it's really hard to put down! I think these will be a regular thing...