INGREDIENTS
SEASONED SALMON SKIN [SALMON SKIN, PALM OIL, FLOUR MIX (WHEAT FLOUR, RICE FLOUR, TAPIOCA STARCH, SODIUM BICARBONATE, CALCIUM DIHYDROGEN PHOSPHATE, AMYLASE), SALT, SUGAR, WHITE PEPPER], SOUR CREAM AND ONION SEASONING [SUGAR, NON-DAIRY CREAMER (GLUCOSE SYRUP, FULLY HYDROGENATED PALM OIL, SODIUM CASEINATE, DIPOTASSIUM HYDROGEN PHOSPHATE, PENTASODIUM TRIPHOSPHATE, CALCIUM CARBONATE, MONO- AND DIGLYCERIDES OF FATTY ACIDS, DIACETYLTARTARIC AND FATTY ACID ESTERS OF GLYCEROL, ONION POWDER AND DRIED SPRING ONION, SALT, ARTIFICIAL FLAVOR, MALTODEXTRIN, SILICON DIOXIDE, CITRIC ACID, YEAST EXTRACT, PAPRIKA EXTRACT], PALM OIL
ALLERGENS
MILK, WHEAT, FISH (SALMON)
PRODUCED IN A FACTORY WHERE EGG, SOYBEAN, TREE NUTS, CRUSTACEAN, AND SESAME PRODUCTS ARE HANDLED.